Skip to product information
1 of 1

Mini-Microbulator

Mini-Microbulator

Regular price $248.00 CAD
Regular price Sale price $248.00 CAD
Sale Sold out

A basic compost tea brewer, the Mini-Microbulator is a low-cost yet effective machine.

Designed by Tim Wilson at Microbe Organics and made under license by Keep It Simple (KIS), it produces good quality tea.

Instead of bubbling air through the water from the bottom of the pail, its unique design circulates and cascades the aerated liquid, much like a small fountain.

The whole assembly is extremely easy to set up, take apart, and clean.

The powerful pump will last for many seasons of home garden use.

Application

This video on making compost tea comes from Phil’s Smiling Gardener Academy where he has an additional 10 videos on compost tea and 30 or so other videos on effective microorganisms, mycorrhizal fungi and other microbial inoculants.

HOW TO APPLY COMPOST TEA VIDEO

Testimonials

“I gave my starving zucchini some compost tea before I went to bed last night. I woke up to find them perky and very happy looking. Amazing!”Holly

View full details

FAQ

Shipping & Local Pick Up

FLAT RATE SHIPPING + LOCAL PICK UP

Flat Rate Shipping across Canada with either Canada Post, Purolator or UPS

Purchase ($) Shipping ($)
<55 15
55-74 20
75-124 25
125-199 30
200-399 40
400-699 55
700+ 70

 

LOCAL PICK UP, VICTORIA BC

If you prefer to pick up your order in Victoria, BC, just choose the ‘Pick Up’ option during checkout.

Online order pickups are now at Gardener’s Kit at 169 Langford Street — very close to my old shop in Vic West!

You will receive a pick up confirmation when your order is ready. Click Here for driving directions + Gardener's Kit store hours

Ideally, please allow one business day for order processing. If you need something the same day, or you’d like to meet and chat, give me a quick call or send a text before coming over (250-216-3733) and I will try my best to be ready for you.

What’s the difference between EM and Activated EM? Can I keep re-activating my Activated EM?

I wish! Sadly EM is a bit different from yogurt or sourdough making. The first activation will turn out very closely similar to the mother culture, but with subsequent activations the intricate balance of microbe species and numbers will start to shift, and the effectiveness will decrease. I only ever use fresh mother culture when activating.

EM mother culture can be used the same way as Activated EM, but for economic reasons most people buy it to make their own activation. If you’re new to gardening with EM and you just want to try it out, or if you don’t want to spend the time and effort of activating, then go for the already activated product.

What’s the difference between EM/AEM and Compost Tea?

While EM, AEM, and Compost Tea are made differently, they have similar benefits and compliment each other beautifully. For a comparative summary of these products, see the March 2011 Newsletter.

Can I combine products for easy, all-in-one application?

Yes, almost all products are compatible. The only exception is with fish and sea minerals, which are better applied separately. Keep in mind that dilution rates are different for each product, and try to apply right away after mixing.

Do I need a sprayer?

For soil and compost application, or treating small lawns, a watering can is just fine. For application to foliage, finer droplets are advantageous. You can use a spray bottle, a hose-end sprayer, or a hand-held or backpack sprayer. The wand of a sprayer will help greatly with getting to the underside of leaves. Whatever container you use, be sure it never held any pesticides or liquid synthetic fertilizer.

How do I store the products, and how long do they keep?

Store all products at a cool room temperature, with the lid on tight, and out of direct light. Store pure and undiluted – once products are mixed or diluted with water, they go off quickly. EM mother culture keeps up to two years, activated EM six months or longer. Mycorrhizal fungi, liquid fish, liquid kelp, and sea minerals are good for about a year. Humic acids and molasses can be stored almost indefinitely.